INTERNATIONAL COFFEE TRADE AND THE SITUATION IN ANGOLA
JENlCEK VLADIMIR, VENTURA ADAO
Abstract
The thesis characterizes the international coffee
trade and its problems, substantial influences on production, trade and coffee
prices in the world, including the coffee sort categorization.
The thesis includes also some of the results of the PhD theses presented in
the Institute of tropical and Subtropical Agriculture of the Czech University
of Agriculture in Prague.
Key words:
international coffee trade, coffee marketing in Angola,
coffee production and trade in Angola